Specific Mango Variety

The Best Mangoes Variety

Kesar Mango

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Kesar mango is a variety of mango that is grown primarily in the state of Gujarat, India. It is known for its distinctive flavor, aroma, and bright orange-yellow flesh. The skin of the Kesar mango is smooth and yellow with a tinge of green and is relatively thin and easy to peel. It is a medium-sized mango, weighing between 150-300 grams.

Kesar mangoes are typically in season from May to July and are considered to be one of the best-tasting mango varieties in the world. They are sweet, juicy, and have a rich flavor that is a combination of sweet and sour notes. The texture of the flesh is also soft and fibrous, making it perfect for making desserts such as mango sorbet, ice cream, and smoothies.

The Kesar mango is rich in vitamin C, vitamin A, and dietary fiber, making it a healthy addition to your diet. It is also low in calories and has a low glycemic index, making it a great snack for people looking to maintain a healthy weight or manage their blood sugar levels.

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